Tuesday, April 7, 2015

National Beer Day: Celebrate with These Local Brews

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Suds lovers rejoice - it’s National Beer Day! According to the knower of all things, the Internet, National Beer Day began on April 7, 1933 when President Franklin D. Roosevelt took the first step toward ending Prohibition. For the first time in 13 years, people were allowed to buy and sell beer - so long as it had lass than 4% alcohol by volume.

If you’re looking to join in on celebrating the glories of beer - what better way than to sample some local Long Island brews!
BrickHouse Brewery - 67 W. Main St., Patchogue
With 10 beers on tap at any given time, you'll find selections including bigger, nuanced Belgian ales, such as the Nitro Boom Stout. Food-friendly beers count hoppy Beowulf IPA, BrickHouse Red, Street Light blond and Dr. Dunkelweisse wheat beer.

Great South Bay Brewery -  25 Drexel Drive, Bay Shore
A microbrewery with a tasting room. Great South Bay’s repertoire includes: Blonde Ambition, Blood Orange Pale Ale, Hopsy Dazy, Massive, and more.

Barrage Brewing Company - 32 Allen Blvd., Unit E, East Farmingdale
Barrage started in the garage of its founder and head brewer, Steve Pominski. His brews take in Citralization IPA, a hoppy pale ale; ultra-hoppy Galaxy Beast; Famous Last Words Russian Imperial Stout; McLaughlin's Folly oatmeal-raisin-vanilla stout, and Yada Yada Yada, a brown ale with Snickers candy bars in the mix.

Oyster Bay Brewing Co. - 76 South St., Oyster Bay
Microbrewery producing unconventional ales and lagers with a focus on quality ingredients and rich taste. Specialties include Honey Ale, IPA, Barn Rocker, Pumpkin Brew and other seasonal offerings. Among their creations is a brew that has a definite sense of community: oyster stout, which was made with 300 pounds of oysters in the recipe. 
 
As always, drink responsibly and be sure to take advantage of Dynasty Limo to ensure you reach your final destination safely! Contact us today for more information and to view our availability.