Long Island Restaurant Week 2017 | Restaurants to Try This Spring

Spring has officially sprung! Celebrate by dining out during Long Island Restaurant Week 2017 from Sunday, April 23 through Sunday, April 30! All across Long Island, participating restaurants will offer a $28.95 price-fixed menu which includes an appetizer, entrée, and dessert. Read below to see some of Dynasty Limousine’s top picks in Nassau, Suffolk, and the East End!

Nassau:

Thom Thom Steak and Seafood - 3340 Park Ave, Wantagh, NY 11793

Specializing in steak and sushi, Thom Thom is sure to be a crowd-pleaser any night of the week. Try their famous crispy bang bang shrimp with a sweet chili Thai glaze and gorgonzola dipping sauce and you won’t be disappointed!

Jewel by Tom Schaudel - 400 Broadhollow Rd, Melville, NY 11747

Perfect for a night out during Restaurant Week, Jewel by Tom Schaudel hosts Happy Hour weeknights from 5-7 p.m. complete with complimentary hors d'oeuvres.

Suffolk:

Cafe Havana - 944 W Jericho Turnpike, Smithtown, NY 11787

Feel like you’re on a tropical vacation at Cafe Havana! With Cuban, Puerto Rican, and Spanish influences, plus a killer bar menu, you’re sure to be satisfied with your dining experience.

Mill Pond House - 437 E Main St, Centerport, NY 11721

With its gorgeous waterfront views, elegant cuisine, and extensive cocktail menu, Mill Pond House is perfect for a date night with your significant other.

East End:

Rumba - 43 Canoe Place Rd, Hampton Bays, NY 11946

Craving authentic Caribbean food? Rumba has you covered! Hop on down to Hampton Bays for Mojito Monday and a sweet Restaurant Week deal!

The North Fork Table & Inn - 57225 Main Rd, Southold, NY 11971

With an array of delicious menu items, The North Fork Table & Inn’s Chef Stephen Bogardus is hailed by Long Island Pulse as “Long Island’s Next Great Chef.” Be sure to try his creations before Restaurant Week ends!

Make your Long Island Restaurant Week reservations today, then give Dynasty Limousine a call to get you there in style! We have vehicles for any occasion, party size, and budget. Contact one of our transportation specialists for more information and to view our availability: 631-587-8500!

Long Island Restaurant Week is Back | Fall 2016

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Long Island’s Fall Restaurant Week is soon upon us! Your favorite Long Island meal deals kick off on Sunday, October 30th and run through Sunday, November 6th. All across Long Island, participating restaurants will serve a unique three course prix-fixed menu for $27.95 per person. 

Here is our list of some of the best restaurants participating in this fall's restaurant week. 

A photo posted by Revel Restaurant & Bar (@revelgardencity) on Sep 25, 2016 at 6:13am PDT

Nassau

Revel - 835 Franklin Avenue, Garden City

Revel was just recently awarded the Star Diamond Award by The American Academy of Hospitality Sciences - given to a restaurant for its high quality standards and outstanding performance. Enjoy their seafood specials during restaurant week, which come straight from Long Island and Sullivan County, NY! (Restaurant Week menu here»)

Trattoria Diane - 21 Bryant Avenue, Roslyn 

A Roman-style, family-run restaurant that is perfect for any dining group. Restaurant week specials include: Braised Lamb Shanks, Chicken Parmesan, Roasted Duck, Berry Pie and more! (Restaurant Week menu here»)

Suffolk

Monsoon - 48 Deer Park Avenue, Babylon Village

Monsoon brings the tastes of authentic Vietnamese, Chinese, and Thai to Long Island. Their menu items include Fried Pork Wonton, Kung Pao Monkfish, Marble Pumpkin Cheesecake, and more! (Restaurant Week menu here»)

Fifth Season - 34 East Broadway, Port Jefferson

Fifth Season was named one of 15 restaurants on Long Island to not be missed during restaurant week. The menu consists of their current Autumn Dinner menu which includes vegetarian, vegan, and gluten free options. (Restaurant Week menu here»)

East End

Stone Creek Inn - 405 Montauk Highway, East Quogue

From a home to a speakeasy, and now a restaurant - Stone Creek Inn, formerly known as the Ambassador Inn, has a history that dates back to 1910. During restaurant week, you will be able to choose from multiple appetizers like Steak Tartare, sides such as Truffle Mac n’ Cheese, entrees, desserts, and even a selection of white, red, or rosé wine! (Restaurant Week menu here»)

Farm Country Kitchen - 513 W Main St, Riverhead

A hidden gem in the middle of wine country - head to Riverhead for a unique, rustic eatery along the Peconic River. Restaurant week specials include: Saffron Mussels, Short Rib in Blackberry Port Wine Sauce, Pan Seared Halibut, Apple Cobbler, and more! Restaurant Week menu here»)

Ready to indulge in some of the above meals? Start making your reservations now before it’s too late! Then, give Dynasty Limo a call to handle your transportation. Contact us today for more information and to view our availability.

Long Island Restaurant Week 2016: 5 Restaurants to Try

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P: (631) 587-8500

We’re half way through Long Island Restaurant Week and if you haven’t taken advantage of this highly anticipated promotion - it’s not too late to do so. You have until April 24th to enjoy a $27.95 fixed-price, three course dinner at participating restaurants across Long Island.

Here are our top 5 restaurant picks:

One of our most popular dishes, grilled branzino with cherry tomatoes and fingerling potatoes. #mptaverna #roslyn #irvington #brooklyn #williamsburg #astoria

A photo posted by MP Taverna (@mptaverna_ny) on Mar 24, 2016 at 9:42am PDT

 MP Taverna - 1363 Old Northern Blvd, RoslynMP Taverna, a modern interpretation of a traditional Greek tavern. This week’s restaurant week items include Hummus, Trompeta Pasta, Truffled Mushroom Risotto, Grilled Swordfish, Whole Grilled Branzino, Greek Yogurt, Chocolate Baklava, and more! (View full menu here») 

Shiro of Japan - 401 Old Country Road, Carle Place
Shiro is one of Long Island’s long running Japanese restaurants. Choose from the Hibachi option, served with soup & salad, edamame or california roll, and dessert or the “Shiro’s Signature Best” option which also includes soup & salad, edamame or shumai, and your choice of 2 sushi rolls plus dessert. (View full menu here»)

View - 3 Consuelo Place, Oakdale
Enjoy top notch seafood with a breathtaking view of the Great South Bay at this Lessing’s restaurant. On the menu this week: Peking Duck Tacos, Steamed PEI Mussels, Pan Seared Garlic Shrimp, Root Beer Braised Short Rib of Beef, Pappardelle Bolognese, and more! The Ultimate Seafood Cioppino is also available for a $7 supplement. (View full menu here»)

Caci North Fork Restaurant – 56125 Main Road, Southold
Offering some favorites from the current Spring menu, enjoy Prosciutto di Parma DOP Aged 24 Months, Mussels with White Wine and Tomato Guazzetto, Grilled Red Snapper with Lemon Jam and Oregano Infused Aromatic Butter, Grilled New York Strip Steak with Arugula, Parmigiano Reggiano & Balsamic Vinegar ($22 supplement), Lemon Sorbet with Raspberry and Lime Meringue, and more! (View full menu here»)

Tony Colombos Italian Bistro - 208 Sunrise Highway, Rockville Centre
Led by executive chef Anthony ‘Tony’ Colombo, this Italian favorite is home of Long Island’s “Favorite Meatball.” Menu items include, Meatballs (of course), Chicken Stromboli, St. Peters Fish, Rigatoni Ala Vodka, Cannoli, Sorbet & Gelato Selection, and more! (View full menu here») 

 

Now that we have your mouth watering, go ahead and make a reservation - then give Dynasty Limo a call to handle your transportation! Contact us today for more information and to view our availability.

Long Island Restaurant Week 2015

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P: (631) 587-8500

Photo via Long Island Restaurant Week

Long Island’s Annual Fall Restaurant week is back offering up another 8 days of deals! From Sunday, November 1st through Sunday, November 8th, you can enjoy a 3-course prix-fixe dinner for $27.95 per person at participating restaurants! 
 

Check out some of the below restaurants:

• Besito Mexican has participating locations in both Huntington and Roslyn. Serving authentic Mexican food, you don’t want to miss out on their famous tableside guacamole or their Besito Patron Margarita.

• Chadwicks American Chophouse and Bar located in Rockville Centre features New and Classic American Cuisine, led by executive chef Art Gustafson. Restaurant week menu items include: Curry Mussels with Crabmeat, Filet Mignon, and Strawberry Cheese Cake.

• H2O: Seafood & Sushi is Smithtown’s newly renovated seafood restaurant. Designed with an upscale New England feel, it was recently voted #1 Overall Seafood Restaurant in the New York Area on OpenTable. Offering the $27.95 prix-fixe menu, $40 with paired wine, menu items include: local fluke fritters, pan roasted salmon, and sliced pumpkin bread for dessert.

• Pasta Pasta in Port Jefferson is more than just PASTA, executive Chef Steven Sands and his staff offers up a diverse menu of poultry, meat, fish, and of course pastas and pizza. Start off with the Stuffed Baked Clams (owner’s special recipe) and choose from a variety of entrees like the Bacon Wrapped Chicken Breast, Butternut Squash Ravioli, Sauerbraten Style Boneless Short Ribs, and more!
  

Now that we have your mouth watering, go ahead and make a reservation - then give Dynasty Limo a call to handle your transportation! Contact us today for more information and to view our availability.