Showing posts with label Restaurants NYC. Show all posts
Showing posts with label Restaurants NYC. Show all posts

Thursday, April 28, 2016

New NYC Restaurant Openings

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Calling all foodies - sure going out to dinner is fun, but going out to dinner in NYC is (insert super cool word here)!

But really, if you find yourself wandering around the Big Apple - be sure to check out some of the below new restaurant and bar openings:

Tacuba - Hell’s Kitchen
This popular Astoria Mexican restaurant now also calls Manhattan home. Located in Hell’s Kitchen with an almost entirely new ‘fusion’ menu - except for some fan favorites - the space also features leather chairs, wooden tables, and bar seating.

Momosan Ramen & Sake - Murray Hill
Iron Chef Masaharu Morimoto’s new fast-casual ramen spot focuses on bringing favorite foods and drinks from Hiroshima, Japan to NYC. Noodles may be front and center on the ramen focused menu, but there is also delicious Japanese comfort food and 20 varieties of sake.

Fresh Kills - Williamsburg
A spin-off of LIC’s speakeasy Dutch Kills, Fresh Kills is a brighter, younger, and offers a lot of warm wood, leather booths, and a friendly staff. Drinks served up from master mixologist Richard Boccato.

Speedy Romeo - LES
This Brooklyn pizza joint is now serving its St. Louis style pizzas on the Lower East Side. Currently only open for dinner but Lunch and Brunch options are coming soon. This newest location also has a full liquor license so you can look forward to a new cocktail menu, craft beer, and wine.

For more recent bar and restaurant openings, visit Thrillist

Skip the hassle of trains, subways, and cabs - give Dynasty Limousine a call to reserve your ride!  Contact us for more information and to view our availability.

Sunday, January 31, 2016

Last Week of NYC's Restaurant Week!

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Just one week left of New York City’s twice-annual Restaurant Week! Prices, as per usual, include three-course dining deals for $25 lunches and $38 dinners. But this winter’s event is featuring close to 400 participating restaurants - making it the largest one to date!

Here are some of our picks for the week:

The Peacock  |  24 E. 39th St
This British Midtown restaurant is a true trip across the pond. Its menu features traditional British fare with American influence and classic cocktails. Menu items include Scotch Egg, Fish and Chips, Cornish Fish Stew, and Milk Chocolate Tart.
Monday - Friday Lunch and Dinner

French Louie  |  320 Atlantic Ave
A newcomer to NYC restaurant week, this Boerum Hill Brooklyn French-American bistro is offering lunch or dinner Monday through Friday. Menu items include Steak Tartare, Pan-seared Trout, Moules Frites, and Profiteroles .
Monday - Friday Lunch and Dinner

Fung Tu  |  22 Orchard St
Jonathan Wu’s Chinatown restaurant cooks up some Chinese-American dishes like nothing you’ve had before! The menu is complemented by an excellent wine list focusing on wines that pair uniquely with the food. Many of the restaurant’s favorite dishes will be available for dinner throughout the week including the Pork Belly Egg Roll, Braised Char Siu Beef Short Ribs, and Oolong Ice Cream.
Monday - Friday Dinner

Fogo de Chão  |  40 W. 53rd St.
Fogo de Chão is an authentic Brazilian steakhouse (churrascaria) that has been setting the standard in Brazil for the past 35 years. A true meat lover’s paradise, this restaurant week enjoy continuous table side service of signature cuts of fire-roasted meats - sirloin, lamb, pork, chicken, and more - by Brazilian trained gaucho chefs.
Monday - Friday Dinner

Now that we have your mouth watering, once you reserve your tables give Dynasty Limo a call to handle your transportation! Why not make a day out of it? Head in for lunch with one of our luxury vehicles that will then tour you around the city and bring you to your dinner reservation that evening. Contact us today for more information and to view our availability.

Friday, February 20, 2015

5 Must Dine Restaurants for NYC Restaurant Week 2015

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NYC Transportation
NYC Restaurant Week
NYC’s Restauarant week is well underway having kicked off this past Monday, February 16th and running through Friday, March 6th. With three course dining deals at more than 300 restaurants for lunch and dinner, newcomers and fine-dining aficionados alike are able to try out new spots and revisit old favorites serving cheap eats.

So where to start? TimeOut New York provides some must try restaurants in the city - and for $25 lunches and $38 dinners why not check a few off this list:

All’onda - A Japanese inflected Venetian spot - for lunch try one of the creative Italian plates like a Parmesan and porchetta ramen and for dinner the famed smoke uni bucatini.

Little Park - This New American spot in Tribeca will be offering weekday specials like  Long Island fluke, grass-fed hanger steak, and lobster with Meyer-lemon aioli.

Fung Tu - The 21st century Chinese spot is serving dishes like brisket and brussels sprouts friend rice and Chinese spaetzle with Szechuan pork sauce for dinner Mondays through Fridays.

Tavern on the Green - The Central Park icon recently got a new chef - Jeremiah Tower - who will be showing off his cooking during restaurant week offering weekday lunches and dinners. Dishes include crimini mushroom soup with spiced crab profiteroles and roasted half chicken with potato mushroom gratin.

Root & Bone - Looking for some Southern-comfort style dishes? Well along with their outstanding fried chicken, you can find options like “drunken” deviled eggs, chicken n dumplings, and shrimp and grits.

Now that we have your mouth watering, reserve your tables and let Dynasty Limo handle your transportation. Why not make a day out of it? Head in for lunch with one of our luxury vehicles that will then tour you around the city and bring you to your dinner reservation that evening. Contact us today for more information and to view our availability.

Tuesday, October 28, 2014

Fuel Up Before Your Next MSG Event

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Come see your favorite teams play at The Garden! This week alone we have the New York Knicks playing the Chicago Bulls in their season opener tomorrow night, and this Saturday the New York Rangers look to add another W to their record as they take on the Winnipeg Jets. Grab your friends, get your tickets - and make a night out of it with Dynasty Limousine!
 
Consider heading into the city early for a bite to eat before enjoying the fast-paced energy of live sports. Check out some of these must dine restaurants around midtown Manhattan below:

Carmine’s
200 W 44th St., New York, NY

Make a reservation at NYC’s Legendary Family Style Italian Restaurant. Share an enormous plate of homemade meatballs and chicken cutlet parmigiana with the entire family! At Carmine’s, you won’t leave hungry.

Guy’s American Kitchen & Bar
220 W 44th St., New York, NY

“Located right in the heart of Times Square, we’re all about big flavors and good times. Off-the-hook scratch-made food, hand crafted signature beers, killer cocktails and rockin’ tunes are on tap here at my joint and I look forward to havin’ ya over to my house!” - Guy Fieri

Sushi Yasuda
204 E 43rd St., New York, NY

If you enjoy sushi, this is the spot for you! While Sushi Yasuda brings in fish from all around the world and much from Japan, the chefs highly value outstanding local and regional varieties. Tatsu and Mitsuru select the fish one by one, evaluating each for freshness, size and its “spirit” or “energy.”

Rosa Mexicano
1063 1st Ave, New York, NY

Satisfy your guacamole craving at Rosa Mexicano. This restaurant features top-notch Mexican dishes and highlights their tableside guacamole. Don’t miss out on the Ensaladas and Carne Asada Tacos, you’ll regret not taking a bite!
 
Skip the hassle of trains, subways, and cabs - give Dynasty Limousine a call to reserve your ride!  We'll chauffeur you from your home, to your restaurant of choice, to MSG - and home afterwards. Don't stress about missing the LIRR or making specific train times. All you'll need to do is sit back, relax, and enjoy! Contact us for more information and to view our availability.

 

Friday, February 21, 2014

Tips and Picks for NYC’s 2014 Restaurant Week


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As proud New Yorkers, we know the city has one of the most diverse dining scenes in the world. So what better way to celebrate than taking advantage of NYC’s 2014 Restaurant week!

Already in full swing, this year’s highly anticipated Restaurant week kicked off Monday and will continue through Friday, March 7th. Nearly 300 of the city’s hottest tables will provide three-course, prix fixe menus for $25 for lunch and $38 for dinner - pretty ideal for locals and tourists alike.

So plan a day or evening to celebrate NYC’s food - here are some tips and picks on places that can’t be missed:

The Dutch: 131 Sullivan Street, 212-766-6200, thedutchnyc.com

This SoHo American New restaurant serves upscale comfort food, like crowd favorites: house-made ricotta-chestnut agnolotti, impossibly fresh oysters and a killer skate schnitzel.

Perry Street: 176 Perry Street, 212-352-1900, perrystrestaurant.com
Recently reopened after shuttering due to Super Storm Sandy, this American New restaurant allows guests to try elegant salmon sashimi or dig into the decidedly haute fried chicken.

Monkey Bar: 60 East 54th Street, 212-288-1010, monkeybarnewyork.com
Want to feel like a Manhattan media mongul - at least for an afternoon? Head over to the Monkey Bar, a good place for a celeb sighting, a rare burger and a stiff martini or two.

Empellon Cocina: 105 First Avenue, 212-780-0999, empellon.com
This East Village Mexican spot uses modern techniques to recreate traditional flavors in dishes like pork belly tacos topped with husk cherry salsa and red achiote rice with Yucatecan longaniza sausage. And you can't go wrong with their killer tequila and mezcal cocktails either!

Red Rooster Harlem: 310 Lenox Avenue, 212-792-9001, redroosterharlem.com 
This stylish soul food spot located in the heart of Harlem, serves comfort food celebrating the roots of American cuisine and the diverse culinary traditions of the neighborhood. Feel free to wander downstairs to Ginny's Supper Club - a modern reincarnation of the glamorous speakeasies and Harlem nights of the Twenties.

Now that we have your mouth watering, reserve your tables and let Dynasty Limo handle your transportation. Why not make a day out of it? Head in for lunch with one of our luxury vehicles that will then tour you around the city and bring you to your dinner reservation that evening. Contact us today for more information and to view our availability. 

Thursday, June 20, 2013

Best New Restaurants in New York City

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Looking for a great place for a date, night on the town, or a place to meet old friends? Check out Huffington Post's list for the Best New Outdoor Dinning and Drinking Places in New York City.

Studio Square
Go-to order: Brews, and brews only. Beers on tap are constantly changing but include a mix of German and American craft-brew standards.

The Highline
Go-to order: Blue Bottle's superb New Orleans-style iced coffee and Delaney's gluttonous brisket sandwich. Got a sweet tooth? There is no shortage of inventive desserts here. Grab a slice of pie with your brisket, or take your pick of regional frozen treats, from Mexican ice pops to Italian gelato.

La Birreria
Go-to order: House beers, made on site and devised by Sam Calagione of Dogfish Head, Teo Musso of Baladin, and Leonardo Di Vincenzo of Birra Del Borgo. Excellent but pricey beer-drinking grub includes fennel-laced grilled quail and fat probusto sausages.

Pok Pok NY
Go-to order: Vietnamese fish sauce wings, mango sticky rice, and the house specialty jelly beer—essentially a Singha frozen in the bottle into a kind of slushy, then served with a tall plastic straw.

Pier I Cafe
Go-to order: Treat yourself to summer favorites like Pat La Frieda burgers, fresh squeezed blueberry lemonade, and white wine sangria while watching boats sail up the Hudson.

The Cannibal
Go-to order: If you go during the day, grab an excellent Cuban sandwich or a grilled cheese stuffed with pork belly. At dinner, highlights include a roasted half pig's head, lamb shoulder, Detroit-style coney dogs with beef-heart chili, and lamb tartare—bring a crew so you can really feast.

Back Forty
Go-to order: The grass-fed beef, built from a cow broken down in-house, is always a hit, paired with a local craft beer.

Dynasty Limousine will get you there and back, safety and comfortable.  Please visit our website for more scheduling and car service information, Linked here!