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For the next two weeks, Flushing Meadows–Corona Park will be the tennis capital of the world for the 2014 US Open. If you’re planning to get in on the action, be sure to fuel up at one of these restaurants nearby first:
Forest Hills Station House - This beer-and-bourbon–focused gastropub boasts both local and international brews and a mess-hall menu of fish-and-chips, smoked ribs and pickled-pepper wings. 106-11 71st Ave (between Austin and Burns Sts), 11375
Tortilleria Nixtamal - This Mexican joint makes fresh corn dough from grain soaked and ground on-site for spicy Bistek steak tacos. Share mounds of guac and chips, delicate mole-bathed chicken enchiladas and fluffy, well-spiced tamales. 104-05 47th Ave, (at 104th St)
Biang! - The owners of cult Chinese chainlet Xi'an Famous Foods expand their offerings at this small-plates restaurant that showcases the cuisine of North-Central China with hand-pulled noodle dishes like liáng pí (cold, chewy wheat ribbons with seitan, cucumber, sprouts and a chili dressing) and qi pork biang-biang (spicy-and-sour pork belly with star anise). 41-10 Main St, (between 41st Ave and 41st Rd)
OvoSodo - This neighborhood pizzeria dishes out build-your-own salads and 17-inch brick-oven pies ($15) like the namesake, topped with mozzarella, bacon and egg. 110-60 Queens Blvd, (between 70th Rd and 71st Ave), 11375
Deluge - Housed in the Sheraton hotel’s atrium, this American eatery offers shrimp crab cakes, lobster-stuffed ravioli and sirloin drenched in wild mushroom ragout. Sheraton LaGuardia East Hotel, 135-20 39th Ave ( at Roosevelt Ave)
For a full list of the best cheap eats in Flushing and Forest Hills, visit TimeOut New York’s article here »
Forest Hills Station House - This beer-and-bourbon–focused gastropub boasts both local and international brews and a mess-hall menu of fish-and-chips, smoked ribs and pickled-pepper wings. 106-11 71st Ave (between Austin and Burns Sts), 11375
Tortilleria Nixtamal - This Mexican joint makes fresh corn dough from grain soaked and ground on-site for spicy Bistek steak tacos. Share mounds of guac and chips, delicate mole-bathed chicken enchiladas and fluffy, well-spiced tamales. 104-05 47th Ave, (at 104th St)
Biang! - The owners of cult Chinese chainlet Xi'an Famous Foods expand their offerings at this small-plates restaurant that showcases the cuisine of North-Central China with hand-pulled noodle dishes like liáng pí (cold, chewy wheat ribbons with seitan, cucumber, sprouts and a chili dressing) and qi pork biang-biang (spicy-and-sour pork belly with star anise). 41-10 Main St, (between 41st Ave and 41st Rd)
OvoSodo - This neighborhood pizzeria dishes out build-your-own salads and 17-inch brick-oven pies ($15) like the namesake, topped with mozzarella, bacon and egg. 110-60 Queens Blvd, (between 70th Rd and 71st Ave), 11375
Deluge - Housed in the Sheraton hotel’s atrium, this American eatery offers shrimp crab cakes, lobster-stuffed ravioli and sirloin drenched in wild mushroom ragout. Sheraton LaGuardia East Hotel, 135-20 39th Ave ( at Roosevelt Ave)
For a full list of the best cheap eats in Flushing and Forest Hills, visit TimeOut New York’s article here »
Now that we have your mouth watering, avoid the stress of train or subway travel and reserve your ride with us! Dynasty Limo will bring you to the restaurant of your choosing then over to the event. All you'll need to do is sit back, relax, and enjoy! Contact us for more information and to view our availability.
