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Warning: Do not attempt to read this blog on an empty stomach - seriously, don’t. Smorgasburg is back outdoors and it’s better, and more delicious, than ever! To meet the demands of die-hard foodies, the artisanal festival can be found on Saturdays in it’s original location of Williamsburg and newly set up shop on Sundays in Prospect Park.
Whether you're looking to satisfy your sweet tooth or want to indulge in some Asian street food, these vendors are worth lining up for:
- Big Mozz: This is for every cheese lover out there! The secret behind the Big Mozz is hand stretched cheese, resulting in some of the most amazing fried mozzarella sticks and pizzas known to man.
- BrunchStreet: Put a new spin on your breakfast classics with BrunchStreet’s brunch-on-a -stick. Caramelized french toast and sausage skewers are among fan favorites, as are the quail eggs on a stick, a traditional Chinese breakfast.
- Wowfulls: The name says it all- wow! This Hong Kong creation pairs egg based waffles with ice cream and toppings, resulting in the most beautiful and Instagram-worthy cone you’ve ever seen. Choose from three different combos including green tea ice cream and Oreo cookie crumb, perfect for those hot days ahead.
- Best Buds Burritos: As if a standard burrito isn’t delicious enough, these burritos incorporate all of the traditional ingredients we love, while adding a twist--french fries! The combination of this salty snack and mouth-watering meat will have anyone who tries it saying “Holy Guacamole!”
- Fedoroff’s South Philly Cheesesteaks: No outdoor food festival would be complete without a Philly cheesesteak. Staying true to his native roots of Philadelphia, Dave Fedoroff, who already runs the successful Fedoroff Roast Pork, tops off thinly sliced steak with creamy cheez whiz and onions.
